Appetizers

Rock shrimp tempura with creamy spicy aioli • $12
Crab and cream cheese spring roll with sweet chili apricot sauce • $5
Tempura calamari with garlic mayo and oroshi ponzu dipping sauce • $8
Spicy Tuna Tartar with Guacamole, Crunchy Corn Tortilla Chip • $16
Salmon and yellow tail ceviche with hot yellow peppers, fresh orange and red onion• $15
 Miso Chicken with cool lettuce cups • $12
Kobe beef hot rock seared tableside with citrus soy sauce  • $20
Warm Kobe beef carpaccio with garlic, ginger and mitsuba  • $16
Sesame crusted tuna sashimi with a  seaweed scallion salad and spicy miso • $16

Sushi rolls

Azie • $10
Spicy tuna crunch • $7
Spicy yellow tail • $7
Spicy salmon • $6
Eel avocado • $7
California • $5
Vegetable • $5
Asparagus • $5
Sweet Potato • $5
Godzilla  • $20
New Philly • $12
Soft shell crab • $10
Asparagus tempura • $5
Shrimp tempura • $8
Cucumber Crunch • $8
Azie sushi platter • $25
Azie sashimi platter •$25
Sushi & Sashimi Combo •$38

A la carte(Nigiri or Sashimi : 2 pieces/order)

Tuna • $7
YellowTail • $6
Eel • $6
Salmon • $6
White Fish • $5
 

Tempura A la carte

Sweet Potato • $1
Asparagus • $2
Avocado • $1.50
Shrimp • $2
Chicken • $2
Lobster • $6
 

Salads

House green salad with camembert crouton and yuzu dressing • $8
Calamari salad with ginger onion dressing • $10
Avocado with a ginger onion dressing • $8
Seaweed salad • $7
Chopped salad • $8 

Soup, noodles, and rice

Tofu miso soup • $4
Clam chowder • $6
chicken noodle soup • $8
 Tempura Udon • $12
Jumbo lump crab fried rice • $16
Jumbo lump crab pad Thai • $18
White or Brown Rice • $2
 

Vegetables and side dishes

Edamame • $5
 Chilled asparagus  • $5
Azie fried rice • $8
Sweet French fries • $6
Bamboo steamed vegetables • $7
Creamy yam mashed potatoes • $6
Wasabi mashed potatoes • $6
Truffle French fries • $5 

Fish and meat entrees

Pan roasted Chilean sea bass with truffle miso glaze • $26
Pan roasted Striped bass with truffle miso glaze • $26
Pan roasted chicken teriyaki with sautéed green beans • $14
Pan roasted diver scallops with a brown butter sauce, sautéed mushrooms and spinach • $23
Crab Cake • $25
Toban Yaki Filet Mignon served with seasonal vegetables and a ginger garlic soy butter• $24
Toban Yaki Seafood served with seasonal vegetables and a ginger garlic soy butter• $28
Grilled white marble pork chops with chunky mozzarella tomato sauce  • $18
Jumbo shrimp tempura, wasabi aioli sauce with romaine and mango salad • $19
Scottish salmon teriyaki with creamy yam mashed potatoes • $18
Surf and turf • $29
14 oz. Rib Eye "Delmonico" Steak Parmesan Cheese & Bread Crumb Crusted House Steak Sauce • $26
12oz. New York strip steak served with a choice of house steak sauce, Peruvian sauce or wasabi soy sauce • $26
8 oz. filet mignon served with a choice of house steak sauce, Peruvian sauce • $30