Sunday Brunch

11am- 2:30pm
$20 for adults, $12 for kids 4-12, 3 and under free

At this festive buffet in a bright, contemporary setting, fabulous sushi shares the spotlight with tangy miso-Hawaiian butterfish, salmon olive tapenade and more. Kids love the crab-and-cream-cheese spring rolls and the custom omelets; parents can enjoy a mimosa or one of the many craft beers.



Our Brunch menu is subject to seasonal changes, below are previous items that have been available: 

Assortment of nigiri sushi and maki rolls
Salmon ceviche and Shrimp Cocktail


Kobe Short Ribs or Kobe meatballs
Roast Chicken in brown butter
Salmon Teriyaki
Pulled Pork
Tilapia in a lemon caper sauce
Sea Bass in sweet miso
Chicken wings or chicken nuggets
Vegetable spring rolls
Crab and Cream Cheese spring rolls
Steamed pork dumplings

Salad Bar
Pancakes or French Toast
Sausage and Bacon
Omelette station
Roasted potato home fries
Grits or Fried rice
Yogurt, Fruit & Granola Parfaits

Dessert table with an assortment of cakes


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